Hi there! My name is Julia and I am a pastry chef. Confectioner with an art education. Once I dreamed of becoming an artist, but what went wrong))). Although to some extent, I’ve become this person – I “write” cakes. Each cake, like a new painting, is special and inspired. I create in my home confectionery. Cakes are made entirely from fresh and high-quality products, exclusively with great love.Moreover my new passion is the design of sweet tables for the holidays. Scenery, candles, flowers and themed accessories drive me crazy no less than cakes. I can not sleep at night, constructing and coming up with a new design. I treat each order with special care and attention. To sum up I’m waiting for you with your incredible ideas, I’ll add my own to them, and something special should happen..

How to order a cake?

To make an order, you need to write to direct / whatsApp or make call.What you need to think about:

• the date
• weight (approximate number of guests)
• if you already have decided on the taste, write me right away, if not,you can choose here
• cake topics/preferences

After all the points are agreed, I reserve the date. You can pay in cash upon receipt of the cake or through the bit or papperpay application. No prepayment is required

How to choose a cake?

For a big number of guests, I always advise you to take win-win options:

• chocolate cake
• vanilla biscuit
• red velvet

Many people like these cakes, for instance, if a cake is needed in kindergarten, then I know from experience that it is better to choose chocolate. Checked and verified. Why? Because these biscuits are neutral, they have no bright tastes (nuts, spices, citrus). If you choose a cake for a small number of people, you can rely on your own tastes and take something special, such as lavender or carrot cake.

How to get a cake

• Pickup by yourself: we are in Ramat Gan, at 54 Ayarden address. You can pick up the cake at any time by prior arrangement
• Delivery: 30 shekels within Gush Dan